Characteristics of corn germ oil

Corn germ oil is also called corn oil and corn oil. It is an oil extracted from corn germ. In general, the fat content of corn embryo is between 17% and 45%, accounting for more than 80% of the total fat content of corn. Generally speaking, 700,000 corn germ can extract a bottle of 5L corn germ oil, which can be called "golden liquid".
The advantages of microwave drying machinery and equipment in corn germ oil refining process are:
1. The impurity content after refining must be less than 0.2%.
2. Recycling system saves energy and money.
3. low fuel consumption
The characteristics of corn germ oil processing technology are as follows:
1. Continuous alkali refining reduces the contact time of oil and alkali, reduces the saponification of oil, reduces the cost of refining, and improves the refining effect.
2, decolorization decolorization by mixing cooking technology, improving the efficiency of decolorization and saving the consumption of clay. The operation is simple and the negative pressure state avoids the direct contact between the oxygen in the air and the hot oil, thus guaranteeing the quality of the oil, avoiding the increase of the acid value and reducing the peroxide value.
3. deodorization adopts new continuous deodorizing equipment, which is suitable for deodorizing and deacidification of high acid value oil. The actual production process has proved that its obvious advantages are strong deacidification effect, good thermal decolorization effect, high refining efficiency, good oil.
This process has multiple heat exchangers, which make full use of the thermal energy system to effectively reduce the steam loss.

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