Optimized design of infant nutrition rice noodles formula (1)
With the development of China's economic construction and the improvement of people's material life, nutrition and health issues have attracted more and more people's attention. The growth and development of babies is related to the health of human beings and the prosperity of the whole nation. Therefore, the quality of baby food It has received much attention. Some data show that the growth and development of infants in China from 0 to 6 months is almost the same as that of advanced countries, but the gap between them is significantly wide after 6 months.
It reflects the problem of feeding in infants in China for more than 6 months, mainly because the supplementary foods have not kept up. It is important to see the development of weaning foods and baby food supplements. The baby is in a critical period of growth and development, and has special food. Requirements, on the one hand, require hygiene, digestibility, adequate calories and nutrition, on the other hand, the proportion of nutrients is required.
However, the quality and price of some baby rice noodles on the market today are not satisfactory. Therefore, we regularly consume infants according to the nutrient supply standards recommended by the World Health Organization and the UN Food and Agriculture Organization and the nutrient supply standards recommended by China. The nutritious rice flour is optimized and designed to meet the nutritional requirements, and the lowest cost formula is obtained, so that the food can ensure the healthy growth of the baby and is inexpensive.
评论
发表评论