The Value of Onion and Its Processing Products

The Value of Onion and Its Processing Products
Onion, also known as onion, onion, onion, etc., belongs to the Liliaceae onion is a biennial herbal plant, with fat fleshy bulbs as products. Onion is widely planted in China, mainly from Xinjiang, Gansu, Shandong and other places. With the rapid development of onion market, the planting area is still expanding. Onion has become one of the main vegetables in China, and the output of onion ranks first in the world. In this paper, the nutritional value, medicinal value and product development of onion were summarized, and its development prospects were forecasted.
Dried onion slices
The dehydrated onion slices were prepared by using onion as raw material in the dehydrated onion machine. When the onion slices were dried at 60 C for about 7 hours and the moisture content was controlled below 5%, the dehydrated onion slices with better quality could be obtained.

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