Discussion on the preparation technology and equipment of shea butter

Shea butter, commonly known as shea butter, is a tropical woody oil made from the fruit of the Shea Butter (or Shea Butter, Shea Butter), which is unique to the Midwest of the state, and is white in appearance. Light yellow, soft waxy solid or semi-solid at room temperature, with a fresh shea butter atmosphere, the solution is clear and transparent.

Microwave drying machinery to extract shea butter

Shea butter extracted from the shea butter extractor is a typical non-drying oil. The main components are triglycerides and unsaponifiables, of which the triglyceride content is about 80%, and the content of non-saponifiable matter (1) % to 19%) varies depending on the season, the climate of the producing area, the quality of the raw materials, and the method of refining.

Discussion on the preparation technology and equipment of shea butter