Baking dryer

Baking dryer
Microblog drying equipment Baking and drying machine mechanical equipment uses heat to reduce material moisture for baking and drying objects. The dryer evaporates water (usually called water or other volatile liquid components) in the material by heating to obtain solid materials with specific moisture content. The purpose of drying is to use or further process materials.
The baking and drying machine adopts digital temperature control instrument, which is sensitive, reliable, easy to operate, and the digital display is more intuitive and clear. The machine is equipped with an air blower, and the air enters the workroom from the air duct, which promotes the circulation and convection of hot air in the workroom, so as to have better temperature uniformity.
The structure of constant temperature oven of dryer is precise, the temperature-controlled grain roaster is digital sensitive, accurate and easy to operate. It is suitable for drying, baking and heat treatment of articles in laboratories of industrial and mining enterprises, colleges and universities, scientific research and medical treatment, medical and health units.

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