Extrusion process of soybean protein


Extrusion process of soybean protein
With the in-depth study of protein matrix modification and understanding of its properties, traditional plastic processing methods such as extrusion, injection molding are still more complete. The microwave drying machinery invented by our company can extract soybean protein more quickly and more nutritious.
Thermoplastic composites consisting of soybean protein, carbohydrate filler, reducing agent, plasticizer, water and other additives have better flow processability. Solid products were prepared by microwave extrusion, which have biodegradability, high tensile strength and water resistance, and soybean protein and plasticizer were extruded and granulated. And then injection molding, blow molding and molding.

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